Italian cuisine is famous for its rich flavors, fresh ingredients, and varied regional dishes. Popular dishes are often made with pasta, olive oil, tomatoes, cheese, and herbs. Whether it’s a comforting pasta dish, a delicious pizza, or a delicate seafood dish, Italian food brings the warmth of family and tradition to every meal. In this recipe, you will get many Italian dishes that are very easy to make and tasty to eat. It is perfect for anyone to bring the Italian taste to their kitchen. Every dish gives you a new and wonderful experience.
Top 5 Famous Italian Food Recipes
1. White Sauce Pasta recipe
White sauce pasta recipe. This is an Italian dish with an Indian taste. It is an easy and famous white sauce pasta recipe that is creamy and tasty. We can also eat this lunch recipe, which is perfect for both children and adults. It is made quickly with few ingredients.
How to make White Sauce Pasta
1. Take a pan, add 4 cups of water, and let it heat up. Then add 2 cups of pasta, 1 tsp salt, and oil, and boil the pasta on high flame for 10 to 15 minutes.
2. Then take out the remaining water from the pasta.
3. After that, put 2 tbsp butter in a pan, add some chopped vegetables like chopped onion, capsicum, and corn, and fry them all for 5 to 6 minutes.
4. Then after frying, take out the vegetables in a bowl and keep it aside.
5. After that take 2 tsp butter in a pan and add 2 tsp flour and mix it. Then add 1/2 milk and keep stirring it well so that it does not become lumpy.
6. Then put 1/2 black paper and 1/2 salt inside it, then add fried vegetables into it and mix everything.
7. Then boil pasta in it, add, 1/2 chili flakes, oregano, and lots of cheese. And mix it all well.
8. Then garnish the pasta with white sauce and cheese and serve.
2. Veg Pizza
Pizza is an Italian dish but this dish is no longer Italian, this dish is now eaten and made in many countries. Making pizza is also very easy and it is made in 20 to 25 minutes. Pizza dish is very famous in India also and you can make pizza by adding vegetable of your choice in it. You can also add non-veg toppings to pizza. From children to adults, everyone finds this recipe very tasty and likes to eat it.
How to make veg Pasta recipe
1. Take 1/2 cup warm water, add 1 teaspoon sugar and 4 teaspoons yeast, mix everything, and keep it aside for 5 to 7 minutes.
2. Then take 4 large cups of flour and add 2 tsp salt to it, then add yeast. The sign of yeast getting activated is that a cloud will form on top of it. Then add some water and make a soft dough.
3. After that apply oil or olive oil on it and massage it well with the help of your palm for 5 minutes.
4. After that, apply oil to the meat and keep it aside for 1 to 1.5 hours.
5. Then after 1.5 hours your Pizza Dough Banker is ready, shake it well for 2 to 3 minutes.
6. Then take butter paper and give the pizza dough a roti-like shape and spread it over the pizza base with a spoon.
7. Then apply butter on it, then apply pizza sauce, and mayonnaise, mix everything, chopped onion, tomato and capsicum, corn, and oil, then add lots of cheese.
8. You can also add toppings with your favorite ingredients.
9. After that put the pizza in the oven and heat the oven to 425 degrees and let it cook for 15 to 20 minutes.
10. Once the pizza is ready, garnish it with oregano and chili flakes and serve it with tomato ketchup.
3. Seafood Pasta
Seafood pasta is a very tasty Italian dish. This is a seafood dish in which we get the taste of fish, shrimp, clams, mussels, and other seafood. This dish will be a great choice for most seafood lovers. Seafood pasta is prepared in a creamy sauce and some spices. This dish is not only good in taste but is also rich in protein. Which is good for our body. This Italian seafood pasta is a good recipe for your dinner which will make your dinner even better.
How to make Seafood Pasta recipe
1. Put water in a big pan and boil it. Add some salt. Then add 200 gm pasta (spaghetti or fettuccini).
2. When the pasta is cooked, keep it aside and apply some oil on it so that it doesn’t stick to each other.
3. Then take a pan and heat olive oil in it, add 7 to 8 chopped garlic cloves, and cook till it turns golden brown.
4. In seafood, take 100 gm prawns and 100 gm fish, and wash them thoroughly first. Then put both these things in a pan and cook on a medium flame for 10 to 15 minutes until it becomes soft.
5. If you have clams or mussels you can use them to 100 gm and cook them well for 10 to 15 minutes till the shells open.
6. When the seafood is cooked, add 1/3 cup white wine to it and cook for 2 to 4 minutes.
7. Then after that add 1 cup tomato puree and 1/2 tsp red chilli powder, black pepper, salt, mix everything well, and let it cook on low flame for 10 minutes.
8. When everything is cooked, add your cooked pasta and cook everything properly for 2 minutes.
9. Then your seafood will be ready, on top of it add 4 basil leaves or 2 tsp cheese.
10. Then serve your Italian seafood recipe.
4. Risotto Rice
Risotto is an Italian dish. It gives a creamy texture and is made with sticky rice. This dish is cooked slowly and comfortably. It has more string which makes the risotto creamy. We also make it with different vegetables. This dish is tasty and creamy. You can eat this dish for lunch or dinner as well. This dish is liked by everyone from children to adults.
How to make Risotto Rice recipe
1. First of all you should warm the stock on a slow flame, you do not have to turn it over, you just have to warm it up slightly.
2. Take a pan, put butter or olive oil in it, heat it, add 3 to 4 finely chopped garlic, and let it fry.
3. Then add one more cup of Risotto rice into it and fry for 3 to 4 minutes until the rice is lightly fried.
4. When the risotto rice is fried, add white wine and cook on low flame till the rice absorbs the wine (this is optional).
5. Then add the stock, keep adding one ladle at a time. When the rice absorbs the stock, add the next ladle of stock. Repeat this process until the rice becomes soft and creamy.
6. When the rice is half cooked, you can add any vegetable to it, or else, add 1/2 cup mushrooms, and 1/2 peas and mix everything.
7. When the rice is cooked, add salt as per taste and mix black paper with everything.
8. Then cook it again for 1 to 2 minutes.
9. Then your creamy and tasty Italian risotto rice will be ready.
10. Then serve it with more cheese.
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5. Spaghetti
Italian spaghetti recipe This is an Italian dish which is very tasty and is also very easy to make, it gets prepared in just a few minutes. It does not require many ingredients, it is made along with some vegetables like onion, capsicum, and carrot. Children can enjoy this recipe as they can enjoy the meal comfortably.
How to make Spaghetti recipe
1. Put water in a pot and heat it. When the water starts boiling, add 340g spaghetti add a teaspoon of salt, and let the spaghetti boil for 8 to 12 minutes.
2. When it becomes wet, take it out and wash it with cold water.
3. Then take a pan, heat olive oil inside,t, and put 4 to 5 chopped garlic cloves inside it.
4. Then add 1 big finely chopped onion in it and fry it for 2 to 3 minutes.
5. And add 1/2 cup chopped capsicum and 1/2 chopped carrot in it and fry everything for 3 minutes.
6. When everything is fried, add 2 ground tomatoes and tomato sauce and cook everything for 3 to 4 minutes.
7. You can also add Italian spaghetti sauce to it.
8. Then add salt as per taste and add 1/2 tsp black pepper, 1/2 tsp chili flakes, 1/2 tsp oregano.
9. Then add the boiled spaghetti and mix everything well so that everything is mixed together. Cook it on low flame for 3 to 4 minutes.
10. Then after that the Italian spaghetti recipe will be ready and add the grated cheese on top of the spaghetti recipe and serve it.